The Chiknegg Incubator Kitchen is a great place for a special event, class or workshop. We also offer ServSafe® Food Protection Manager classes, as well as ServSafe® Food Handler classes regularly. Let us know if you’d like to secure our space for your upcoming gathering!
Local Foods Business Symposium
Local Food Business Symposium March 25th, 2020 9am-4pm
What’s Cooking Goochland? Local Food Business Round-Up 4pm-7pm
For industry professionals, the Local Food Business Symposium is a day of education and exchange for culinary and farm professionals, “new to the industry” beginning food entrepreneurs, restaurateurs, food truckers, mixologists and enthusiasts. This is a FREE event, but you must register to attend. Click here to register or to read more about what to expect, and make sure to follow the event on our Facebook page!
Upcoming ServSafe® Food Protection Manager Classes:
We offer monthly ServSafe® Food Protection Manager Certification Courses in Goochland County. All classes are from 9:00am-3:00pm, with a Proctored Exam from 3:00-5:00pm. For a list of all of our classes, or to register, click here.
If you prefer, we can come to your food establishment for training, with a minimum of four students. Contact us now for a group discount quote.